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Tourist Food Adventure Food Cashew Nasi

Tourist Food Adventure Food Cashew Nasi

Rice with cashews.

Vegetarian rice dish with lentils, cashews, green beans, leeks and carrots in a satay sauce with mixed vegetables and spicy herbs.

Dehydrated food that will provide you with the necessary nutrients during the adventure, but will not take up much space in your bag. Weighs only 140 grams.

SKU:RWe

Regular price €5,90 EUR
Regular price Sale price €5,90 EUR
Sale Sold out
Tax included.
  • Free delivery

Main features

  • A traditionally prepared dish that has been vacuum dehydrated to make it extra light.
  • The volume of products is reduced to a minimum, so it takes up little space.
  • The open pores of the components ensure rapid rehydration to the original state.
  • After adding hot water, it is ready in 10 minutes.
  • Minimum shelf life 4 years.
  • Drinking water is required for preparation.

PREPARATION :

  • 1. Open the bag at the tear. Unfold the bottom. Remove the moisture absorber. 2. Add hot water up to the line. 3. Mix well. 4. Close. Let stand for 8-10 minutes. 5. Mix again. 6. Eat from a bag. Bon appetite!

Tourist Food Adventure Food Cashew Nasi : COMPOSITION

Rice (42%), 26% satay sauce (peanuts (40%), wheat flour, whey powder, sugar, onion, salt, maltodextrin, cumin, aroma, tomato, paprika, ginger powder, Thai ginger, soy, yeast extract, lemongrass, garlic, chili pepper, sunflower oil, cashews (11%), lentils (8%), sunflower oil, green beans (2%), carrots (2%), onions, salt, sugar, glucose syrup, leeks ( 0.59%), milk powder, ginger powder, hydrolyzed protein (corn, rapeseed), cayenne (0.03%), pepper

total energy 600 kcal (2512 kJ)
net weight 140 g
Storage time 48 months

Nutritional value per 100 g of cooked product:
Energy 143 kcal (598 kJ)
fat 4.8 g (saturated: 0.7 g)
carbohydrates 20.0 g (sugar: 3.1 g)
protein 4.4 g
salt 0.7 g
fiber 1.5 g

Notice
The above information reflects the latest production. Always read the product label for the correct information!


Durability

  • The packaging is made from renewable materials.
  • The company works with suppliers that ensure responsible agricultural practices.
  • The manufacturer tries to reduce food waste by ensuring a long shelf life.

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